Mango Rate Today

Mango Rate Today

Mango Rate Today

What's your favorite season? I love the summer season for it's an ideal opportunity to relax. It's an ideal opportunity to take some time off and have a good time. 

Know Mango Rate Today

I love summers since it's an ideal opportunity to play, skip around, chug milkshakes, and eat up frozen yogurts. 

For a tropical nation like India, summer denotes the mango season. India has a wide variety of mangoes. 

The season period of the vast majority of these variations is between March to May. Thus, the summer season means mango season in India. 

Indian mangoes 

India has around 24 variations of mangoes. These variations are found all over the nation in different states. 

Every variation has an unmistakable quality that makes it extraordinary. How about we learn about few Indian variations of aam. 

  1. Alphonso: The Portuguese got Hapus to India during the 1500s. Hapus then turned into a huge piece of our lives. We treasure Hapus for its saffron-yellow shade, sweet smell, and mind-boggling flavor. Alphonso mango is found exclusively in Konkan. The volcanic soil of Konkan adds to the taste of Alphonso. 
  2. Kesar: found in Gujarat, this variety got its name because of its skin tone. Kesar implies saffron, in English. Thus, the variation is known for its saffron-yellow color and unprecedented taste. Its lovely taste has acquired it the title of Queen mango. 
  3. Totapuri: this variety has an indisputable shape. It takes after a parrot's nose. That is why it is called Ginnimoothi. Ginni implies parrot and moothi mean nose. Found in South India, the ones made in Bangalore and Tamil Nadu are especially tasty. 
  4. Himsagar: this variety is known for its pulp. 77% of the entire fruit is just pulp! Created distinctly in West Bengal, this variety is generally called Khirsapati. 
  5. Dasehri: this variety is the most adored aam of North India. Malihabad area of UP makes the best of this sort. The fruit had a humble beginning in Kakori and is found even in Nawab's nursery today! 

Devgad and Ratnagiri Hapus 

Todays Mango Rate

An assortment of aam that needs special notice is the Alphonso or Hapus. Hapus is created only in Konkan. 

Different states had a go at making Hapus yet it wasn't as tasty as Konkan's. 

Hapus' taste is impacted by the soil and the climate it is made in. Konkan's volcanic red soil and climate add to Hapus' flavor. 

Two Konkani locales are particularly celebrated for their Hapus. These are the Devgad and Ratnagiri districts. 

These produce premium quality Alphonso mangoes. These mangoes are a lot juicier and more heavenly. 

Ratnagiri mango has splendid yellow skin. Devgad mango is saffron-yellow and has a thin peel. 

So, you get more pulp in it. The Devgad variant is more scrumptious than the Ratnagiri one. 

The superior nature of these varieties has obtained them GI tags. A GI tag is a benchmark of quality. 

It is offered to first-grade items that are made in a particular region. So, they show the origin of the item. 

Decades ago, Devgad and Ratnagiri used to be little ports. Today, they've become centers for mango creation, trade, and export. 

These territories ship premium quality Hapus wherever on the globe! 

Mango delivery 

You can now buy premium quality Alphonso and Kesar mangoes online at 

We ship premium quality, naturally ripened fresh mangoes picked straight from mango ranches to your homes. 

We intend to make the local voices of Konkani farmers heard. We wish to give them a stage to sell their goods throughout the nation and earn an honest living for all their genuine work. 

Our research group led by our founder spent two years investigating and working together with ranchers who utilize natural and conventional methods for creation. 

Mango rates on the web 

Hapus is the priciest of all mango. It is the most traded variation as well. 

Normally, wrong practices in the Hapus exchange are widespread. Numerous vendors trick their clients by selling them chemical-stacked mangoes. 

Some clueless clients are sold different variations of aam in the name of Hapus at its high cost. 

Thus, it is essential to know the indications of the source and purity of mangoes. One such sign is a GI tag. Ensure you purchase from GI-certified merchants. 

A peti or box of GI-approved naturally matured Hapus aam costs around Rs. 1499 to 2199 in India. The expense relies upon the size of the aam. 

Hapus arrives in a medium-size and weighs around 150-300 grams. A portion of our amazing quality Hapus weighs around 390-400 grams. 

Click here to purchase premium quality Hapus.

For a tropical nation like India, summer denotes the mango season. India has a wide variety of mangoes. 

The season period of the vast majority of these variations is between March to May. Thus, the summer season means mango season in India.